Bakery

By:
Our Daily Bread

Bakery

 

For nearly 40 years, we at Our Daily Bread have been baking bread and other specialty baked goods. The founder of Our Daily Bread was a dietitian who studied baking of nourishing bread for a healthy diet. We still use most of the original recipes developed by our founder but over the decades we have innovated to serve the changing tastes in nutritious bread. Now we have 11 different types for everyone's diets that are rotated through out the week.

As knowledge of proper nutrition has developed and tastes have changed, we have worked to make sure that our breads are the healthiest and the best for you when you feel like having a nice sandwich for lunch or anytime. None of our breads have preservatives so it is best to keep them in the refrigerator or freezer.

A quick warm-up in the toaster will bring out the delicious flavor. In addition to slice bread, we bake mini loaves, poboy buns, hamburger buns, and small dinner rolls. Selections of our bread are also available around town at numerous places including our Mainstreet Market location, Bet-R Supermarket, Southside Produce, both Calandro's Supermarkets, Calvin's Bocage Market and more.

 

In addition to delicious and nutritious bread, our bakery produces a selection of other tasty and healthful items daily. The bakers rotate our specialty baked goods each day. When you walk into the store, you will see that our baked goods display is made up of muffins, granola bars, cookies, and more. We even do carrot cakes and lemon cakes. We supply our granola bars to several locally owned grocery stores and coffee shops around the Baton Rouge area including Brew Ha Ha, Southside Produce, Highland Coffee, Calandro's and more.

Our bakers bake Monday thru Friday.

We encourage special orders and requests for any of our breads or bake goods.